The Catering & Hospitality department is home to our silver service training restaurant, The Beretun. Students prepare, cook and serve three course meals, as well as hosting themed evenings for private and public guests.
Read more on our Catering and Hospitality Department.
Short CoursesFood Safety & Hygiene BIIAB Certificate - Level 2 Personal Licence Holders BIIAB - Level 2
For more information on Apprenticeships please call our Business & Employer Department on 01227 811163 or email Apprenticeships.